Sometimes a stroke of brilliant foresight hits me. My 9am-self buys a gift to my 5:04pm-self, because it is at that exact minute when I am still sitting at my desk that I remember I have a wee wild blueberry pie stowed away in my knapsack.
Thank goodness.
My friend and pastry chef Andrea Mut has just opened a lovely little bakery in East Chinatown – check her out!
Andrea’s Gerrard Street Bakery
635 Gerrard Street East, just east of Broadview on the south side
Melly lives in Toronto and spends her days cruising the city streets on her sky blue bicycle. When she isn’t blogging about where to find the city’s best croissant or most delicious bowl of Harira soup, she can be found lending a hand at your local farmers’ market or lounging barefoot on city-owned patches of grass. She is a true romantic in every sense of the word. She believes the best meals happen in the most inconspicuous corners of the city and roams Toronto's neighbourhoods in search of them. But more often than not, she finds herself right back in her kitchen, surrounded by loved ones. She hopes one day to own a brood of chickens, a dairy cow and an orchard of fruit trees. That would make her very happy.
Melly Made It is a blog with photographs, stories, essays and ditties about her life, love and relationships, and the meals, recipes and restaurants that go along with them.
RSS
i like to write notes to my future self! not as tasty as pie, but fun still.
i’m always thrown by how to address myself.
dear you?